What is the disease surging in California?

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The disease experiencing a significant surge in cases in California is Valley fever (coccidioidomycosis). The state reported a record number of cases in 2024, and the trend is linked to climate conditions.

What is the deadly fungus outbreak in California?

The disease can be medically treated but has no known cure. The fungus also doesn't seem to care what lungs it enters. It's common in animals, especially among dogs that like to dig. Valley fever cases continue to rise in California and other states. California had a record year in 2024, reporting nearly 12,500 cases.

How deadly is Valley fever?

These can take a long time to go away — sometimes several years. Valley fever is fatal in fewer than 1 out of every 100 people who have it. In rare cases, the fungus can move to other parts of your body. Without treatment, coccidioidomycosis in your brain can be fatal.

What's up with the bird flu in California?

​Most bird flu infections in California animals have been found in poultry, such as chickens, turkeys and geese. Since September 2024, bird flu has been detected in dairy cow herds in the California.

What is the most common disease in California?

Valley fever is most common in California and Arizona. Each year around 20,000 cases of Valley fever are reported in the United States. It is underdiagnosed; thousands of cases are not reported.

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What are the symptoms of the new virus going around?

COVID-19

  • Chills.
  • Cough.
  • Fatigue or weakness.
  • Fever over 100 degrees.
  • Headache.
  • Runny or stuffy nose.
  • Sore throat.

What is the Valley Sickness in California?

Valley fever (also called coccidioidomycosis or “cocci”) is a disease caused by the Coccidioides fungus that grows in the soil and dirt in some areas of California and the southwestern United States.

Is it safe to eat chicken now in California?

It is safe to eat properly handled and cooked poultry, eggs, and beef in the U.S. The risk of H5 bird flu spreading to people from animals or in animal products is currently low in California.

Can humans get sick from bird flu?

People can become infected after exposure to respiratory droplets, saliva, mucous, or feces that contain virus from infected birds or other animals. Human infections can happen when a person touches the virus and then touches their eyes, nose, or mouth.

How bad is the bird flu right now in the United States?

This is the 71st confirmed human case of A(H5) in the United States of America since early 2024, and the first since February 2025. To date, no human-to-human transmission has been identified in any of the A(H5) cases reported in the United States of America.

What are the first signs of Valley fever?

Symptoms can range from minor to serious, including:

  • Fever.
  • Cough.
  • Tiredness.
  • Shortness of breath.
  • Chest pain when breathing in.
  • Night sweats.
  • Headache.
  • Joint pain, mainly in the ankles, knees and wrists.

What happens physically to a person who gets Valley fever?

If you breathe in this fungus from dust in the air, it can infect your lungs and cause symptoms such as cough, fever, chest pain, or tiredness. Some people with Valley fever may develop severe disease, which may require hospitalization.

What does C. auris do to the body?

auris can cause infection in different parts of the body like the blood, wounds, and ears. Symptoms of a C. auris infection depend on the location and severity of infection. Symptoms may be similar to symptoms of infections caused by bacteria like fever or chills.

What viral infections are going around right now?

  • COVID-19.
  • Seasonal Flu.
  • Respiratory Syncytial Virus (RSV)

What is mushroom 🍄?

INTRODUCTION: FUNGI—A DISTINCT THIRD FOOD KINGDOM

Mushrooms, the fruiting bodies of macroscopic filamentous fungi that grow above the ground, have been a part of the human diet and used as both food and medicine for centuries.

Can you eat eggs with the bird flu?

The U.S. Food and Drug Administrations says that there is no evidence that anyone has been infected with the avian flu by eating properly cooked eggs. Cooking eggs to 160°F (71°C) will kill the avian flu virus. The recommendation for cooking eggs well is supported.

What kills bird flu on surfaces?

Cleaning and Sterilizing:

H5N1 is killed by alcohol and bleach. Cleaning furniture, work areas, food prep areas, etc. with household detergents (e.g. dishwashing liquid, laundry detergent, hand soap) followed by a sterilizing solution (alcohol or bleach) is recommended.

What organs are affected by the bird flu?

The virus can infect your upper respiratory tract and lungs, and sometimes spread to other parts of your body like your brain.

Is raw chicken ok in the fridge for 5 days?

The USDA recommends not storing raw chicken in the fridge for more than two days.

Is it safe to consume eggs right now?

prepared and cooked poultry and eggs are safe to eat.

Does cooking chicken get rid of Salmonella?

Poultry naturally contains Salmonella, which you can kill by cooking the meat to an internal temperature of 165°F or higher. Cook all raw ground beef, pork, lamb, and veal to an internal temperature of 160 °F – and don't rely on guesswork. Measure the temperature with a food thermometer to be sure.

What is the #1 cause of death in California?

Cardiovascular diseases, such as ischemic heart disease, are among the leading causes of death for adult age groups (starting with ages 45 and older). Ischemic heart disease accounted for the greatest number of deaths in California in 2022, although there have been steady decreases in recent decades.

What kills the Valley fever fungus?

Antifungal medicines

The antifungal medicine fluconazole (Diflucan) most often treats all but the most-serious forms of coccidioidomycosis disease. Another treatment is itraconazole (Sporanox, Tolsura).

What is crud sickness?

Doctors may call it a viral upper respiratory illness, but to you it's the crud — that bad-news combination of sore throat, runny nose and cough that typically comes on in winter and hangs on until spring.